Brunch
Antipasti e Insalate
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Burrata
Fresh burrata served with tri-colors cherry tomatoes
$20
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Carciofi Fritti
Crispy artichokes with shaved parmigiano reggiano, crumbled pistachio, magic sauce
$19
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Crudo
Raw fluke, onion, red hot chili pepper, citrus vinaigrette
$22
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Radicchio
Red lettuce, baby spinach, pomegranade, grilled scamorza cheese, orange, honey and mustard dressing
$17
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Rucola
Arugula, cherry tomatoes, shaved parmigiano reggiano, walnuts
$16
Uova
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Uova al tegamino con guanciale
2 sunny side eggs with crispy guanciale
$18
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Uova benedette
Burrata and prosciutto eggs benedict
$22
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Frittata
Italian sausages, mushrooms, scamorza cheese
$20
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Avocado Toast
Avocado toast, poached egg
$18
Pasta
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Lasagna della nonna
Grandmother's recipe lasagna
$24
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Strozzapreti bolognese
Traditional beef and pork ragu'
$25
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Mafaldine carbonara
Carbonara sauce, crispy guanciale and a LOT OF LOVE
$26
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Spaghettoni Piccanti
Extra virgin olive oil, garlic, ‘nduja, breadcrumbs (spicy)
$25
Signature Sandwich
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Misirizzi Burger
“PAT LA FRIEDA” DRY AGED BEEF BURGER, CHEDDAR CHEESE, ONION JAM, CURRY AND DILL MAYO, ROASTED POTATOES
$22
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Briosche con salmone
Smoked salmon croissant, cream cheese, arugula, zucchini chips
$18
Happy Hour Brunch
Saturday 12pm-4pm Sunday All day Long-
Spritz & Negroni
$8
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Mimosa & Bellini
$8
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House Wine
$9
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Bloody Mary
$10
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Espresso Martini
$10